Welcome to Brown Abbey Gourmet
All ingredients we use are certified organic, non GMO and gluten free!


Coconut Sugar
Lower glycemic index than white sugar, contains zinc, calcium, potassium and antioxidants.


Lapsang Souchong Tea
Black tea smoked over pinewood fires. All the health benefits of tea with a seductively smoky flavor.


Smoked Jalapeno Kosher Salt
Contains Vitamin B6, Vitamin C and anti-inflammatory properties.


Smoked Spanish Paprika
Contains Vitamin E, Iron, Vitamin B, Vitamin B6, Vitamin C and anti-inflammatory properties.


White and Black Penja Peppercorns
Grown in the Penja Valley of Cameroon. The volcanic soil imparts a deep rich Flavor with a bit of heat that lingers on the back of the palate.


Vietnamese Cinnamon
With a higher oil content, it is more aromatic and sweeter than regular cinnamon.


Smoked Salt
Kosher Salt slow smoked which adds another depth of flavor.


Turbinado Sugar
Partially refined light brown cane sugar similar to demerara but with larger crystals.

Brown Abbey has grown from my kitchen to yours by putting quality ingredients and flavor above everything else. I'm still the fun, taste obsessed foodie who you've come to love.
Now with a larger audience of passionate gastronomes, I have an opportunity to create and share even more of my delicious recipes with you and the world.
